Serving Balboa Island Since 1933
As Newport Beach’s premier dining and entertainment establishment the VI has touched generations of locals and tourists alike and commits to maintaining a feeling of comfort and approachability reminiscent of our small town affiliation.
We cater to groups of all sizes and are happy to offer a wide variety of entertainment and quality food. We are also happy to offer live music in the evening throughout the week.
An Incredible Menu
Courtesy of our Executive Chef
Our Executive Chef Victor Sandoval continues to innovate and improve on everything that we offer at
The Village Inn. Check out our new menu!
Six Nights a Week
Live entertainment at the Village Inn ranges from talented acoustic soloists to three piece bands offering a variety of music genres throughout the week.
The Village Inn will is excited to be participating in Newport Beach Restaurant Week Jan 16th - Jan 29th. We will be offering a $15 lunch prefix menu and a $30 dinner prefix menu.
lime marinated shrimp, cucumber, tomato, onion, cilantro, jalapeño, avocado, served with house-made tortilla chips
Seasoned calamari strips served with a sweet and spicy dipping sauce
onion, poke sauce, avocado, sesame seeds, served with wonton chip
house-made tortilla chips, black bean, jack and cheddar cheese, avocado, jalapeño, olives, sour cream, pico de gallo
chicken wings, celery, carrots, choice of house-made buffalo, bbq, or jalapeño - teriyaki sauce
crostini, tuscan tomato, garlic, basil, arugula, balsamic vinaigrette
Grilled 14oz T-bone served with green beans, and tomato provencal
GRILLED CHICKEN LIMONE
artichoke, spinach, tomato, lemon-butter sauce, served with garlic-mashed potatoes and asparagus
GRILLED FILET MIGNON
green pepper-corn brandy sauce, served with garlic-mashed potatoes and sautéed green beans
Pan grilled blackened salmon, served with a rice mix and vegetable ribbons
SHRIMP SCAMPI CAPPELLINI
tomato, garlic, Parmesan, basil, zucchini, served with garlic bread
served with coleslaw and mashed potatoes
COME AND ENJOY THE ISLAND!
MAKE AN ONLINE RESERVATION
POWERED BY OPENTABLE
Brunch is offered until 1:00 PM on Saturday and Sunday with bottomless Mimosas served until 3:00.
For parties larger than 8, please call us directly at 949-675-8300.
Tuesday Through Sunday
Our entertainers are some of the finest in Southern California. From acoustic to three piece, classics to current, you can always find the right vibe for you and your guests!
Monday Through Friday 3-6pm
We are happy to offer $2 of all drinks, appetizers and our bar menu between 3:00 and 6:00 PM Monday through Friday, excluding draft beers. Brunch is offered Saturdays and Sundays with our signature Bloody Marys as well as bottomless Mimosas served until 1 PM.